Inspired by the popular, classic Chengdu street snack Zhong Dumplings, Zhong Sauce is a concoction of aromatic "fuzhi" soy sauce, slow-brewed with brown sugar, mushrooms, garlic, and a blend of spices. It’s sweet, tangy, spicy, and umami-rich all at once — intensely delicious and versatile.
6oz, small-batch crafted, made in Sichuan Province and bottled in California.
Ingredients: Non-GMO Rapeseed oil, Non-GMO Soybean oil, Dried Chili Pepper, Garlic, Sesame Oil, Brown Sugar, Mushroom Powder, Spices.
Contains: Wheat, Soy, Sesame.