Tea Drunk Every Day Selection

Tea Drunk Everyday Collection is a curated selection of single vintage, village-level terroir-sourced teas handmade by independent heritage farmers using heirloom or signature varietals in historic mountains.

This sampler explores four categories of tea: green, Yan Cha Wu Long (Oolong), white, and Pu Er. It's a great opportunity to understand how vast the taste profiles across categories can be!

Lu An Gua Pian, Mid Spring 2018
An heirloom green tea from the historic Lu An, with over 1000 years of tea history. Gua Pian is the only Chinese green tea made using only leaves, no buds or stems. This batch is creamy with big, tranquil sugary undertones.

Huang Guan Yin, Spring 2022
Huang Guan Yin is a crossbreed of the famous cultivars Huang Dan and Tie Guan Yin. This aromatic Yan Cha boast notes of toasted biscuits and woodsy herbs. It has a bright aroma with a weighty body.

Bai Mu Dan, Mid Spring 2022
Translated to White Peony, Bai Mu Dan is the second picking grade of white tea from its birthplace and most renowned town, Dian Tou, Fu Ding. Its viscid texture, golden color, and long-lasting sweet finish remind us of honey with a bold floral aroma.

You Le Long Pa, Spring 2022
This tea hails from the adored You Le, one of the famous old six ancient tea mountains east of Lang Can river. Vibrant and umami, with notes of elote corn, this cheerful Pu Er Sheng Cha is aromatic with pleasant tannins.

About Tea Drunk

Step into the world of Tea Drunk and indulge in the finest loose leaf teas, curated for tea connoisseurs with the most discerning palates. Our teas, harvested from only top terroirs of China during a brief 10-15 day window each year, embody the pure essence of location, cultivar, and traditional craftsmanship.